Corporate Dining

Refined dining for professional settings, designed to support meetings, client hosting, and corporate events with polished food, attentive service, and seamless execution.

Your Questions, Answered

  • Yes. Clients are responsible for supplying all table settings including plates, cutlery and glassware. If needed, we can organise hire equipment through one of our trusted suppliers and include this as part of your booking.

  • Absolutely. We regularly cater for dietary needs such as gluten free, vegetarian, vegan and onion free. Suitable alternatives are prepared so all guests receive an equally enjoyable experience. Please let us know your requirements when enquiring so we can tailor the menu accordingly.

  • Our canapé menu is by far the most requested. It is ideal for cocktail style and standing events and requires very little setup. We supply serving platters, napkins and serviettes, allowing you to host an event at home or a venue with minimal coordination. This option is popular for both private celebrations and corporate functions.

  • We do not supply alcohol, however we are happy to recommend beverage selections that pair well with your chosen menu. Clients typically purchase drinks directly from Dan Murphy’s, avoiding the additional surcharges that often come with catering beverage packages.

  • Corporate catering refers to services provided for businesses and professional events such as product launches, conferences, meetings, office catering and corporate functions. We primarily service clients in the Sydney CBD and North Sydney, with availability across the wider Sydney metropolitan area.

    Private catering is designed for personal events and celebrations, most commonly hosted in private homes or hired venues. This includes birthdays, weddings, cocktail parties, intimate dinners, roaming canapés and drop off catering.

  • Collaborative, honest, and straightforward. We're here to guide the process, bring ideas to the table, and keep things moving.